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Grade 8-9, 10-12
Subject Cross-Curricular
Resource type Lesson plan/Unit plan
Duration 60 minutes

About This Resource

This lesson introduces students to cuisines from different cultures to show differences and similarities between cultures through food. Students will learn how to express their preferences using the I like/I do not like" pattern. This lesson mainly focuses on oral and written skills."
Breakfast From Different Cultures (ELL Level 1)


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